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Article tagged with Essential Fatty Acids

The Straight Skinny on Fish Oil

Bill Rawls, M.D.


If you decided to take one and only one supplement, the choice would have to be fish oil. Evidence strongly suggests that a special type of fats present in fish oil, called omega-3 fatty acids, lower the risk of not only heart disease and stroke, but all chronic diseases.



Categories: Cardiovascular Health, Everyday Supplements,


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Vegetable Source Omega-3’s

Bill Rawls, M.D.


So far we have focused on essential fatty acids found in fish, but there are several types of omega-3 fatty acids and they all actually originate from plant sources. Omega-3 fatty acids are essential for animal life, but cannot be made by animals. The omega-3’s found in fish, DHA and EPA, are actually sourced from algae eaten by smaller marine animals that the fish consume.



Categories: Cardiovascular Health, Everyday Supplements,


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Disease Cause #5: Physical Stress

Bill Rawls, M.D.


Another type of stress that is part of day-to-day life is basic wear and tear. The daily grinding down of bones, joints, and teeth is to a certain extent unavoidable, but here again, there are ways to lessen some of the impact.



Categories: Disease Prevention,


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The Nutritional Advantage of Free Range Eggs

Bill Rawls, M.D.


Like seeds, eggs have everything necessary to nurture new life, and therefore are packed with nutrition. Eggs are important sources of certain vitamins and minerals and are an excellent source of quality protein. Eggs have high levels of lecithin, a very important ingredient for healthy cell membranes. Although they have been maligned in recent years because they are high in cholesterol, eggs also tend to be high in favorable essential fatty acids.



Categories: Recipe Ideas,


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